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Bipasha Basus Besan Jaggery Laddoo is a Perfect Winter Treat

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If you love traditional Indian sweets, then you will absolutely adore bipasha basus besan jaggery laddoos!

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These delicious little balls are made with chickpea flour, jaggery (unrefined sugar), spices, and ghee (clarified butter), and they are the perfect treat to enjoy during the colder months.

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Not only are they incredibly tasty, but they are also said to be very good for your health.

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Chickpea flour is a great source of protein and fiber, both of which are essential for keeping your body healthy and your digestive system running smoothly.

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Jaggery is rich in iron and other minerals, and it has a lower glycemic index than refined sugar, so it won’t cause your blood sugar levels to spike.

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Ghee is packed with healthy fats and antioxidants, and it has been used in Ayurvedic medicine for centuries.

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So, if you’re looking for a delicious and nutritious treat to enjoy this winter, look no further than bipasha basus besan jaggery laddoos!